Fatou Ndèye, better known as Miss Nanga Chef, is a Senegalese-French culinary creator and food enthusiast who has built a passionate global community on Instagram and TikTok with over 300k followers by sharing vibrant recipes, food and travel stories, and soulful cooking inspiration. As the founder of her brand Miss Nanga Chef, she celebrates the rich flavours of Senegalese cuisine and beyond, bringing warm hospitality and accessible recipe tutorials to home cooks everywhere. She is also the author of Les Délices de la Téranga, a cookbook that invites readers on a flavourful journey through traditional dishes infused with her personal touch. Beyond her content, Fatou engages her community with culinary events, workshops, and collaborations that reflect her love of food, culture, and connection.